SMART PhD Student in Resource Efficient Manufacturing seeking to get “more from less” with a particular interest in critical materials and rare earth elements
Research student investigating the integrated sustainable design of products and manufacturing systems
Research student member of EPSRC Centre for Innovative Manufacturing in Food
Food Production Technologies, Nutrition, Food Chemical Analysis, Preservation and Microbiology.
New Product Development, Food Safety, Human Nutrition
Research student in the area of robotics
Research student member of EPSRC Centre for Innovative Manufacturing in Food investigating Resilience in UK Food Supply Chains.